|Ship Weight||763 lbs.|
|Cooking Surface Material||Stainless Steel|
|Dimensions (H x W x D)||13" x 27" x 27"|
|Temperature||150°F - 550°F|
The 36" Heavy-Duty Manual Griddle w/ Convection Oven (VGM36C) is part of the Vulcan-Hart V Series: a high-quality commercial line of equipment for the professional kitchen This unit features a full manual griddle surface with individually controlled portions for consistent and constant griddle cooking. The range is also fixed with a convection oven base, which is porcelain-lined to optimize heat conduction. The entire unit is constructed from high-quality stainless steel, including a telescoping front ledge for pot, pan and product placement. The standard sizing and exceptional power of this unit will keep your kitchen running at the height of efficiency, even during intense times when high output is an essential factor.