|Ship Weight||520 lbs.|
|Base Type||Standard Oven|
|BTU/French Top Burner||28,000|
|Burner Type||Open Burner|
|Dimensions (H x W x D)||58" x 36" x 32"|
|Gas Type||Natural Gas|
|Temperature||250°F - 500°F|
|Thermostat||250°F - 500°F|
Sure the price tag says economy but this 36” Gas Open Burner Restaurant Range (V36) from Vulcan-Hart is a superior unit that is built tough, without all those dinky extras you don’t need and don’t want to pay for. Thankfully this awesome range has exactly what you need, standard.
The unit is constructed fully from stainless steel with an MIG welded frame for the utmost durability that stays relatively cool to the touch even during constant cooking operations. The burners are made from cast iron and feature lift-off heads for easy cleaning and individual pilots for reliability. A standard full-sized oven sits at the base of the unit, accommodating 1 rack in 4 possible positions. This quality model is powered by natural gas and is a sturdy, well-crafted option for the busy commercial kitchen.