The 36” Open Burner/Griddle Top Restaurant Range (36-S-2B-24G-P) is a superior unit based on the reputation of Vulcan-Hart dependability and innovation. The range top is a standard open burner gas range with heavy-duty cast grates which lift off to facilitate cleaning. To the right of the burners, a 24-inch manual griddle turns the unit into a multi-functional piece of equipment. A baker’s depth standard oven finishes the unit, complete with 2 oven racks. Made entirely from stainless steel, this standard-sized unit is created to bring the power and output of a larger unit while maintaining a small footprint to maximize kitchen space. Vulcan-Hart’s legendary precision has been a primary part of the business’ ideals for years, and this quality range can benefit your operation as well.
- 2 racks included
- 4 rack positions
- Fully MIG welded frame
- Stainless steel construction
- Heavy-duty lift-off cast grates
- Oven thermostat adjusts from 250° F – 500° F
- Baker’s standard oven fits full sheet pans
- Cool-touch control knobs and oven handle
- High shelf lifts off depending on your application
- Extra-deep pull-out crumb tray facilitates cleanliness
- Extra-deep back grates accommodate larger pots and pans
- Oven controls mounted in insulated side compartment to stay in cool zone
- This product is not intended for home use
- Specify altitude if unit will be placed above 2,000 feet
- For additional options and accessories, contact a sales representative at 1-877-877-4379 Monday through Friday 6:30am – 6:00pm MST.