Poultry knives are perfect for deboning chickens, ducks, turkeys and other small game. Victorinox’s 3” Black Fibrox® Poultry Boning Knife (41820) features a medium patented black polyamide handle that is textured and slip-resistant when wet for maximum safety. The knife is ergonomically designed, lightweight and balanced to reduce tension in the wrist. Honing steel can be used throughout its lifetime to re-sharpen the blade back to its original sharpness. All black Fibrox® knives are manufactured in Switzerland by Victorinox, the makers of the original Swiss Army Knife, and come with a lifetime warranty.