Because restaurants regularly handle items with short shelf lives, keeping track of inventory is even more crucial in the restaurant industry than in many of its industry counterparts. A scale is vital in order to ensure that your restaurant is receiving accurate shipments and it is also very useful in determining what stock needs to be replenished quickly. Update International has the perfect item to accomplish these tasks in its 200-lb. Analog Shipping and Receiving Scale (UP-11200). This scale has a rugged yet easy-to-clean enamel finish and features a large 11-inch analog dial read out. It has an 8” x 12” platform to weigh ingredients to the nearest half-pound.