Product Details
A chef’s knife is the most versatile cutting tool found in a commercial kitchen, as it is used to cut, slice, chop and mince any number of different products from meats to fruits and vegetables. It can perform virtually any cutting task. Update International offers an exceptional option in its 10” German steel cook’s knife (KP-09), which is a hand-honed blade that is manufactured of German high-carbon stainless steel with molybdenum vanadium. This NSF-listed knife has a plastic handle that is formed to provide a comfortable grip.
Customer Reviews
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Date Posted: 3/29/2013
Reviewed By: Billy from Broken Arrow, OK
- Household Cook
- Owns this product
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"The dang knife is as good as your gonna get! I haven't tried to sharpen it yet, haven't needed to. It's very sharp-light weight-well balanced. I had forgot what it was like to have a good knife in the kitchen. From mincing onion to busting ribs, it works!"
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Date Posted: 7/4/2012
Reviewed By: Cynthia from Little Egg Harbor, NJ
- Household Cook
- Owns this product
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"Great knife for the price - cuts with ease! Very precise - easy to handle! I was very glad to have made this purchase - will definitely be shopping with you again! I cannot believe the quality of this knife for the price - been looking for good knife for a long time."
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Date Posted: 7/31/2010
Reviewed By: Christine from Oak Hill , FL
- Commercial Kitchen Owner
- Owns this product
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"Love the quality."
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