Turbo Air chef bases offer a convenient way to save space and time in the kitchen. These lowboy refrigerators can be used as an equipment stand and drawered refrigerator in one, allowing kitchen workers to retrieve cold items and cook or prep them at the same location. Each Turbo Air chef base features durable, easy-to-clean drawers that can hold from 154 to 242 pounds of product at 33 to 38 degrees Fahrenheit. The chef bases are constructed from a single piece of strong, 16-gauge stainless steel, so you never have to worry about it falling apart. They are designed with a specially-insulated top, so you can place cooking equipment on it without too much heat getting into the drawers. The 82” and 96” chef bases can support cooking or food prep equipment that weighs up to 1,192 pounds, while the 52” model can hold up to 788 pounds. This means you can put almost any kind of equipment on top, from mixers to griddles, and the Turbo Air chef base will support it.