|Ship Weight||310 lbs.|
|Dimensions (H x W x D)||36.75" x 48.38" x 30.13"|
|Number of Doors||2|
|Temperature||33°F - 41°F|
Engineering specifications show exact measurements, power requirements and product options. Download Now
Salads and sandwiches are a part of virtually every food service operation. The 48" Sandwich/Salad Prep Table (TSSU-48-12) is a useful unit from True. This mid-sized model provides space for ample vegetables, meats, cheeses and spreads while maintaining a compact footprint. The stainless steel construction means it will hold up to moisture, impact and time while retaining its like-new shine. The 2-cabinet base is refrigerated and insulated, so everything you need can be on-hand in one convenient location for the most efficient and freshest creations possible. A thick removable cutting board sits at the front of the unit and is removable for cleaning, and features an overhanging design so you can simply wipe it off when needed. A lid can be positioned upright and easily closed over the food portion of the table to retain a sanitary work environment.