True Prep Tables

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Any restaurant or other foodservice operation that makes sandwiches, salads or pizzas to order will benefit by having a True prep table. These tables all have ingredient rails on the top along with a cutting board to give a preparation surface. The table base has a refrigerated cabinet where extra ingredients can be stored.


True Pizza Prep Tables Top of the unit has space for food pans and larger counter space to accommodate an entire pizza. 12 Models	True Sandwich/Salad Tables (Mega Top) Top of unit has space for food pans to hold ingredients for sandwich/salad prep plus added counter space. 30 Models
True Sandwich/Salad Tables (Standard Top) Top of the unit has space for food pans to hold ingredients for sandwich or salad prep. Ideal for delis. 34 Models

When selecting a True prep table, the food you are preparing plays a crucial role in the decision making process. Establishments that will be preparing pizza or need a little extra preparation room will want a table that has a raised ingredient rail and wider board.

Sandwich and salad shops that experience moderate to low traffic should be alright with a True prep table that has a standard ingredient rail that only holds two rows of pans. Larger volume establishments or those that have a lot of different ingredients will want a mega top unit that has a third row of pans. However, this extra row of pans means that the plastic board will be a little narrower.