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Commercial Ranges

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Restaurants of lower volume may benefit from restaurant ranges, while institutions like schools or hotels with high volume kitchens may require heavy duty ranges. Read on to find the perfect commercial range for your restaurant or institution.
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Restaurant ranges are a popular choice within the restaurant industry, and are most appropriate for smaller businesses and restaurants with fewer than 150 seats. On the other hand, heavy-duty ranges are a great choice for food service institutions seating over 150 and constantly cooking meals throughout the day. Also consider our variety of cheesemelters and salamanders that attach directly to the range top, enhancing the variety of foods your range can cook.
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