Traulsen has been providing premium refrigeration for foodservice operations since 1938. Over the years, Traulsen has developed a wide range of products designed to meet the equipment needs of today’s foodservice industry. Durable construction, reliable operation and sustainable manufacturing initiatives continue to position Traulsen as an industry-leading equipment manufacturer.
Traulsen is renowned throughout the foodservice equipment industry for continuously developing new technologies and innovations to meet the needs of operations from coffee shops to cafeterias. In addition to constant testing in UL and NSF certified testing labs, Traulsen develops new components like electronic systems for simple yet precise temperature control.
Traulsen R & A series refrigerators and freezers feature a clockwise airflow system that saves energy while also keeping food products fresh and safe longer. The TempAssure airflow system utilizes a blower that spreads return air evenly over the entire coil blower surface. Cool air is forced through the discharge duct and down the entire length of the cabinet. The air then travels across the unit to return through the rear-biased air duct. This pattern ensures consistent interior temperatures, even after a door has been opened.