Fried foods are common sights in most eateries and bistros, but the flavor and quality of fried foods differ from one café to the other depending on the type of frying pan used. Therefore, if you would like to guarantee your patrons tasty and wholesome fried dishes such as scrambled eggs, pancakes and chicken wings that are crisp and deliciously cooked, consider equipping your commercial kitchen with the 12" - 14" wide stainless steel frying pans. The lightweight design ensures that handling is easy during the food preparation process. The 12" - 14" wide stainless steel frying pans are an average size, suited to the requirements of most mid-sized commercial kitchens; stock your kitchen with a selection of frying pans in this size and you will be able to cook just about anything. They are also dishwasher safe, which means that less time will be spent in scrubbing. The exterior construction is such that the stainless steel frying pans are compatible with virtually any kind of cooktop. Besides, the stainless steel finish guarantees even and quick distribution of heat.