The 18/10 stainless steel double boilers are important pieces in all industrial kitchens. Complicated desserts featuring chocolate rely on precise heat from these special cooking tools to reach the ingredient's required consistency. Many well-known sauces need the exact temperature regulation to produce adequate thickness without losing flavor. Cheeses melt effortlessly into a liquid that complements cuisine or stands alone as a flavorful dip. The 18/10 stainless steel double boilers also keep prepared liquids fresh during serving sessions outside of traditional cooking situations. A combination of strength and function makes stainless steel impervious to the strain of daily usage. This metal opposes corrosion as well as indentations that could further damage items.