18" - 20" wide stainless steel brazier pans are a kitchen essential that can be used to prepare a multitude of popular dishes. They are commonly used to make stews and chili but are also great for frying chicken and other foods. 18" - 20" wide stainless steel brazier pans have a large surface area that promotes even heat distribution and allows for maximum evaporation, both key factors in preparing thick and flavorful sauces. They feature a wide, flat bottom and straight sides with two small handles on the sides for easy transport. They are constructed from high quality stainless steel that has a natural finish and is durable, able to withstand high temperatures and dishwasher safe. Most stainless steel utensils are safe for use on any cook top, including your induction ready cook surfaces. 18" - 20" wide stainless steel brazier pans are just the right size to prepare large portions and multiple servings making them ideal additions to the home and professional kitchen.