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Product Description

Once you have tried a convection oven like this one from Southbend there is really no going back to a regular oven. Using circulated, heated air, convection ovens are a more efficient and practical way to cook large volumes of food becuse they allow you to cook foods faster than you can with a traditional oven. This38" Electric SilverStar Convection Oven (SLES/10SC) from Southbend is a heavy-duty convection oven designed for tough commercial foodservice applications with its 26" stainless steel legs, stainless steel construction and dependent doors with windows. This convection oven has 11 different rack positions spaced 1 5/8" apart in order to offer a variety of pan placement options and comes with five racks are included.    

Features

  • Casters included!
  • Guaranteed cool touch handles
  • 15 point performance check included 
  • Interior oven lights
  • Two speed ½ hp fan motor
  • Standard oven depth
  • Standard controls and 60 minute mechanical cook timer

Benefits

  • Forced cool down fan mode for even baking
  • High efficiency Jet Stream burners won't clog
  • Easy to service "plug-in, plug-out" control panel

Additional Considerations

  • Many customization options and accessories are also available. Please contact one of our friendly Product Experts at 1-877-877-4379 for additional information or to customize your own!

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