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Commercial Meat Slicers

Home > Equipment > Food Prep Equipment > Commercial Meat Slicer
No grocery store or delicatessen will be complete without one of our commercial slicers. Our slicers can cut thicknesses from paper thin up to one inch and are designed to run continually anywhere from 30 minutes to all day long.
 
Heavy-Duty Slicers
Heavy-duty slicers use high torque drives and steel construction for heavier use and enhanced durability.
Up to 51% off
18 Products
 
Light-Duty Slicers
Light-duty slicers are for smaller operations with limited space. They are designed for easy cleanup.
Up to 51% off
11 Products
 
Medium-Duty Slicers
Medium-duty slicers are for standard restaurant use. Most come with locked knife covers for user safety.
Up to 44% off
3 Products
The amount of time you intend to use a slicer is the main determiner for which slicer fits your needs. If you will be using the slicer for no more than two hours at a time, select a light-duty slicer. When continually slicing from two to four hours, go for a medium-duty machine. Heavy-duty slicers are designed to continually run anywhere from four hours to all day long.
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