The 9-1/2” Rattan Bread Proofing Basket (201300) is sufficient for any type of dough that is produced by bakeries. It measures 9.5” x 5.5” and consists of an oval-shaped basket. This is ideal for giving structure to loaves as they rise, and the uncooked loaf will have the perfect shape when it goes into the oven. If liners are not used, the dough will adopt the plaited pattern and this is an added feature which many bakeries like to take full advantage of. For any stage of the proofing process, this product can be utilized fully, to give rewarding results.