|Ship Weight||1.36 lbs.|
|Dimensions (H x W x D)||10.6"|
|Dimensions (H x W)||10.6"|
|Dimensions (W x D)||10.6"|
|Metal Type||Stainless Steel|
Certain pastry items and dough products need piercing before they are placed into the oven, and the 10.6” Roller Dockers POM (200182) can be called on to perform the action. This item is a 10.6” length roll, made from POM with an integral handle that is ergonomic to use. Its mounting has a steel construction and it contains a number of spikes which can be rolled onto raw pastry to perforate it ready for baking. This product ensures that such foods will not rise too much, and a wide surface area can be covered quickly with the smooth action that this roller promotes.