Steam table pans are extremely useful for both buffets and back-of-house applications, as they may be mixed and matched in different configurations to customize your steam tables. By grouping items together, it makes it simple for customers to add gravy to their mashed potatoes or for cooks in the kitchen to situate their sauces next to their associated entrée. Royal Industries has an excellent yet economical pan option in its 2 1/2” third-size steam table pan (ROY STP 1302). This NSF-listed stainless steel pan features an anti-jam design and is suitable for use with hot foods.