Product Details

From whipping up eggs for an omelette to crating unique and flavorful sauces, a piano whip is a go-to utensil for anyone in a commercial kitchen. Piano whips are wonderful at mixing up thinner, more delicate concoctions and most cooks will agree that the results from a piano whip are far superior to those netted from electrical mixers. If your sauces set you apart from your competition, Royal Industries recommends using its 10” stainless steel piano whip (ROY PWH 10). This whip features thin, flexible wires that are excellent for working at a brisk pace.