Though most pizza pans are made from the same metal, aluminum, having a hodge-podge assortment of brands may result in differing product quality. Not because one manufacturer is necessarily better than another, but because there are subtle differences in the pan thickness and manufacturing process that may result in a slightly different cook time.
American Metalcraft (SQ810) - 8” x 8” Square Pizza Pan
American Metalcraft (A80062) - 6" Pizza Pan
American Metalcraft (A2010) - 10" Pizza Pan
Browne-Halco (5730012) - 12" Thermalloy Pizza Disk
American Metalcraft (HA80072) - 7” Heavy-Weight Aluminum Pizza Pan
American Metalcraft (T80061.5) - 6" Tin-Plated Pizza Pan
American Metalcraft (T80062) - 6" Tin-Plated Pizza Pan
American Metalcraft (A80102) - 10" Pizza Pan
American Metalcraft (HA90082) - 8” Heavy-Weight Aluminum Deep Dish Pizza Pan
American Metalcraft (CAR6HC) - 6” Hard Coat Anodized Aluminum Pizza Pan
American Metalcraft (HACTP12) - 12” Heavy-Weight Coupe Style Pizza Pans
American Metalcraft (HATP12) - 12” Heavy-Weight Wide Rim Pizza Pan
American Metalcraft (A2014) - 14" Pizza Pan
American Metalcraft (CTP17) - 17" Coupe Style Pizza Pan
Browne-Halco (5730037) - 17" Thermalloy Wide Rim Pizza Pan
Browne-Halco (57 5353) - 13" Perforated Aluminum Pizza Tray