|Ship Weight||1 lbs.|
|Edge Type||Straight Edge|
|Knife Style||Paring Knife - Spear Point|
|Metal Type||High Carbon Stainless Steel|
When peeling or slicing small fruits, vegetables and garnishes, the perfect tool for the job is a high-quality paring knife. Paring knives allow kitchen chores to be performed expeditiously in the hand of a trained chef or a newly-hired member of kitchen staff, as the short knife is fairly easy to wield. Mundial’s 3 1/2” Paring Knives (W5601-3-1/4) are perfect for this line of work, as they have a strong high carbon stainless steel blade as well a handle that features Mundial’s Sanitized Antimicrobial Protection, which prevents the growth of bacteria, yeast, mold and fungi.