|Ship Weight||2 lbs.|
The lightweight aspect of the 6" Boning Knife (5614-6) makes it perfect for food preparation in the catering industry or in the home kitchen. The razor sharp 6-inch blade is made from high quality stainless steel that is very durable and will last for many years. The knife has a comfortable secure handle and is perfectly weighted for ease of use. The stiff narrow blade makes this knife ideal for either filleting or boning any kind of meat, poultry or fish. There's an anti-microbial agent embedded within the sturdy handle to prevent contamination from bacteria, mold or fungi.