Merrychef 500 series ovens cook up to 12 times faster while the 402S oven cooks up to 15 times faster than conventional methods.
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Through the use of impingement pressure and up to 1500 watts of microwave power, the typical cook time of these machines ranges from 15 seconds to 90 seconds.
By using wind tunnel-type technology and advanced computer modeling, Merrychef ovens optimize the flow of convection air within the cook chamber.
The patented airflow system provides consistent cooking results with an attractive appearance and good moisture retention.
Beginning in 1950, Merrychef pioneered the application of microwave energy and was the first to produce a microwave-accelerated combination oven. Merrychef is constantly investing in research and development to make their products cook faster and more efficiently. These units are used in fast casual restaurants, supermarkets, hotels and fine dining restaurants.
- This "smart" key eliminates the need for on-site programming
- No need for skilled chefs; the key programs cook times that work with the push of a button
- A single key updates both single and multiple oven units
- Reduces the time needed to update a menu by up to 99%
- Holds up to 256 menu items with the turn of a key
- Hundreds of preprogrammed cooking times established by Merrychef's team of development chefs