Food preparation products that help kitchens run efficiently by creating consistent, professional cuts, while decreasing labor costs and food waste.
- Has been the industry standard for 25 years
- Digital display shows text message diagnostics
- One conveyor per unit, able to stack three units high
Lincoln's conveyor ovens incorporate FastBake™ technology, winner of the 2007 Kitchen Innovations Award.
Lincoln designs, manufactures and markets commercial foodservice cooking equipment, serving systems and utensils. In 1982, Lincoln introduced a line of forced hot-air conveyor ovens called Impinger® ovens. These ovens cook foods approximately two times faster than convection or deck ovens and have helped Lincoln become one of the nations largest manufacturers of conveyor ovens.