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Chef's Knives

If there is one knife that can be labeled as indispensible, it is the chef’s knife. Also called a cook’s knife, they are considered the kitchen workhorses, used to perform nearly any type of cutting or slicing task.
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KP-08 8" German Steel Cook's Knife

8" German Steel Cook's Knife
KP-08
Update International
$10.32
 


KP-09 10" German Steel Cook's Knife

10" German Steel Cook's Knife
KP-09
Update International
$11.68
 


JK-02 7" Santoku Knife

7" Santoku Knife
JK-02
Update International
$11.98
 


KCC-8 8" Chinese Chef's Knife

8" Chinese Chef's Knife
KCC-8
Update International
$12.98
 



PC1298 8" Cook's Knife

8" Cook's Knife
PC1298
Browne-Halco
$17.99
 


S145-6PCP 6" Sani-Safe® Cook's Knife

6" Sani-Safe® Cook's Knife
S145-6PCP
Dexter-Russell
$26.69
 


S145-6SC-PCP 6" Sani-Safe® Cook's Knife

6" Sani-Safe® Cook's Knife
S145-6SC-PCP
Dexter-Russell
$26.69
 



S5197 7" x 2" Dexter-Russell® Chinese Chef's Knife

7" x 2" Dexter-Russell® Chinese Chef's Knife
S5197
Dexter-Russell
$29.69
 


S145-10SC-PCP 10" Sani-Safe® Cook's Knife

10" Sani-Safe® Cook's Knife
S145-10SC-PCP
Dexter-Russell
$31.69
 


V145-8CP 8" V-Lo™ Cook's Knife

8" V-Lo™ Cook's Knife
V145-8CP
Dexter-Russell
$31.69
 


63689-8PCP 8" Dexter-Russell® Cook's Knife

8" Dexter-Russell® Cook's Knife
63689-8PCP
Dexter-Russell
$33.69
 





Within our selection of chef’s knives you will find a number of Chinese Chef’s Knives. Though they look like cleavers, do not be fooled, these knives are the most versatile piece of cutlery in a Chinese kitchen. They are used to chop and tenderize meat as well as dicing and smashing small herbs like garlic and ginger.
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