If your operation has light meat and veggie slicing needs, consider this 10” Light-Duty Meat Slicer (HBS-250L) from Eurodib. It features an easy to operate, manual slicing mechanism that will save you time during prep while providing more consistent product. Light-duty meat slicers are best suited for operations that have no more than two hours a day of slicing needs. Its smaller footprint and blade size make it ideal for operations with limited counter space. A robust handle, Perspex protector guard and emergency shut off switch ensure safe and easy operation. Anodized aluminum construction and waterproofing provide this slicer with a durable frame that is easy to clean and maintain.