Two Compartment Sinks

Two compartment sinks with two drain boards are ideal prep sinks in large kitchens where multiple employees are working on food cleaning and preparation tasks. Each employee can have their own sink bowl to wash and a drain board on which to place the container of cleaned product. Depending on the layout of your prep area, you may only need one drain board (on the left or right side) or none at all, if you have tables or counter space nearby.

Sinks with deck-mounted faucet holes are ideally used when the waterlines come up through the floor. Wall-mounted holes are for water pipes that come through the wall or run up along it. When selecting a sink, you will want to take this and the hole spacing into consideration. The holes themselves are either spaced at four or eight inches and need to be matched with a faucet with appropriately spaced holes. The faucet is not included with the sink.