Outdoor Grills

The size of the outdoor grill you need depends largely on the client size and intended application. Small kitchens that will not grill that often should only need a single tank unit. Caterers and large resorts or golf courses will need a grill that has multiple propane tanks and at least eight burners. Those who want to set up a grill at a trail head or football stadium parking lot should opt for the grills that come on a trailer and hitch to the back of a truck. Each grill comes with a water pan that goes below the burners. Rather than dripping onto the burners and causing flare-ups, grease drips into the water trays. This also facilitates easy grill cleaning.