Rather than having customers and workers worry about holding open a door when selecting or stocking products, open air merchandisers force a stream of air, or air curtain, across the opening of the unit to keep cold air inside. Horizontal and vertical models are available depending on the specific needs of your commercial operation. Take the available space in your operation into account when searching for an open air merchandiser. If you have a lot of horizontal space and numerous refrigerated food products to showcase, a horizontal unit would be ideal. Vertical models should be used in the reverse situation, if you have a narrow opening but want to have refrigerated foods easily accessible.
Whichever type you choose, you may also want to consider how many (if any) shelves are included with the open air cooler. Shelving allows you to display even more items in the available space. Some shelves can be tilted slightly to increase product visibility. With so many styles and sizes available, Food Service Warehouse is sure to have the perfect open air merchandiser for your deli, coffee shop or convenience store.