Dual zone display merchandisers combine dry and refrigerated food storage sections in one unit making them ideal for c-stores, delis and even coffee shops. There are many different configurations available to suit the particular requirements of every application. When selecting a dual temperature case, you will want to check the specific design to make sure it fits the needs of your operation.
Most of the dual zone display merchandisers have an open air refrigerated compartment on either the base of the unit or one of the sides. This area is usually reserved for beverages, prepared salads and sandwiches or other perishable items and allows customers to easily access their selection. The rest of the unit is used to display dry goods, like pies or other bakery items. These compartments are accessed from the back of the unit so items displayed in this section will have to be served by employees. Some cases even have special baffle systems that allow the owner to change a refrigerated section into a dry display section and vice versa. And many of the dual zone cases also have customizable exterior colors and patterns to help match any establishment’s décor or color scheme.