Commercial Refrigeration Education
Buying a residential refrigerator instead of a commercial refrigerator may seem more cost effective at first. However, commercial refrigeration units have many advantages you may not be aware of!
Your business needs will serve as your guide to select the appropriate reach-in freezer or refrigerator. With numerous models and sizes available, there is a unit suitable for all restaurants.
Blast chillers are designed to bring the core temperature of food down very quickly by blowing chilled air into the refrigerator. Quickly cooling food eliminates the possibility of bacteria growth.
Merchandisers are available in multiple colors and sizes and include options such as internal lighting, mirrored walls and rotating shelves. Commercial merchandisers are the perfect selling tool, displaying products clearly for customers to see.
Back beer and bottle coolers are very visible to patrons in most bars and restaurants. Variables in external finish and door configuration are available to fit every theme.