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Commercial Flatware Buying Guide

flatware

Part 1: Guide to Flatware: Basics & Definitions

Proper manners dictate which fork to use and restaurants providing the proper flatware need to know which is which. This easy to follow guide will take you through each style of flatware so your table tops will be set with care.

flatware holder

Part 2: The Difference Between 18/10 and 18/0 Stainless Steel Flatware

Learn about the differences between 18/10 and 18/0 flatware.

bistro table setting

Part 3: Choosing the Right Flatware for Your Business

Take advantage of this step-by-step guide to find the perfect flatware for your restaurant.

restaurant table setting

Part 4: How to Set a Table

We've put together illustrated diagrams on how to set a table from breakfast to dinner and from casual to formal. Discover how each style varies and choose the setting that works best for your establishment.


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