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What Do You Need to Know about Carving Stations?


Carving Stations
Carving stations are designed to provide an appealing place to cut roasted meats in front of the guests. Carving stations also ensure that the meat stays fresh and juicy, as it does not need to sit out in the air for long before getting onto the plate.

They come equipped with 0, 1 or 2 bulbs. The bulbs are designed to keep the meat warm, so if you purchase a carving station without a bulb the meat will not stay fresh as long


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