When it comes to buying stainless steel flatware on the market today, consumers should be educated on the important distinctions between 18/10 and 18/0 grade stainless steel types. Most of flatware available at FoodServiceWarehouse.com has these two numbers listed in each of the product’s details. There is no need to puzzle over these specifications.
The numbers 18/10 and 18/0 have nothing to do with how much the flatware weighs. This is a frequent misunderstanding. The numbers simply state the percentage levels of chromium and nickel content in the stainless steel. Cost does come into play when deciding what flatware to buy.
Know the numbers
The 18/10 and 18/0 specifications are simply figures that illustrate the percentages of chromium and nickel content present in the stainless steel. Chromium is a hard metallic substance that helps increase product hardness. Nickel is defined as a silvery metallic element that helps resist corrosion.
If a product has the number 18/10 located in its spec, there is 18 percent chromium and 10 percent nickel content. If the product has an 18/0 construction, there is 18 percent chromium with zero nickel matter.
Understand the difference
The 18/10 and 18/0 specifications are simply figures that illustrate the percentages of chromium and nickel content present in the stainless steel. Chromium is a hard metallic substance that helps increase product hardness. Nickel is defined as a silvery metallic element that helps resist corrosion.
18/10
• Brilliant luster
• Rust-resistant material
• Durable construction
• Easy to maintain
18/0
• Soft shine
• Zero nickel content
• Economical design
• Subject to staining
Quick Tip
When purchasing flatware, be aware of both standard and European model sizes. The only differences between the two are that European flatware is generally three times bigger and heavier than standards silverware. In addition, European flatware is generally more expensive and is used on more formal tabletop settings.
FoodServiceWarehouse.com was founded in June 2006 to provide businesses with a wide selection of high-quality
restaurant equipment and restaurant supplies from the world’s best-known brands. They have since become an industry-wide leader, empowering customers to make their own businesses more successful. The site offers a wide range of articles, research materials and products for the conscientious foodservice operator.