Butcher Knives

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Commercial butcher knives can be used for several different functions. In the back of the house, they are used to slice large slabs of raw meat into smaller pieces. Front of house, they are used to slice and carve roasts.

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10" German Steel Cimeter Knife
KP-10

Update International

Price: $13.00

Sale: $8.70

6" Butcher Knife - Sani-Safe Series
S112-6PCP

Dexter-Russell

Price: $21.00

8" Butcher Knife - Sani-Safe Series
S112-8PCP

Dexter-Russell

Price: $24.53

10" Butcher Knife - Sani-Safe Series
S112-10PCP

Dexter-Russell

Price: $29.06

10" Cimeter - Sani-Safe Series
S132-10PCP

Dexter-Russell

Price: $30.61

12" Cimeter - Sani-Safe Series
S132-12

Dexter-Russell

Price: $37.70

12" Butcher Knife - Sani-Safe Series
S112-12PCP

Dexter-Russell

Price: $37.94

8" Cimeter Steak Knife - Connoisseur Series
32N-8

Dexter-Russell

Price: $37.98

10" Cimeter Steak Knife - Connoisseur Series
32-10

Dexter-Russell

Price: $60.45

12" Cimeter Steak Knife - Connoisseur Series
32-12

Dexter-Russell

Price: $63.16

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If you use your butcher knife in both front and back of house, make sure you thoroughly wash the knife between applications so bacteria from raw meat juices do not cross-contaminate the prepared product.