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Articles Tagged 'Restaurant Operating Procedures'

How to Develop a Restaurant Employee Handbook

Managers should develop an employee handbook to educate workers about policies and procedures, maintain high standards of behavior and protect employee safety.

Procedures for Balancing a Cash Register

All restaurants require a system of collecting payment, and many rely on a Point of Sale (POS) cash register to do this. Instilling cash handling practices can help keep your business functioning smoothly.

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