Use these charts to gain a basic understanding of the organization of labor in a typical restaurant, from fine dining to fast food.
When considering culinary training, examine your overall goals and plan your course of education.
Working 10-14 hours a day may sound tedious, but for those who love to cook professionally it's just par for the course. Take a glimpse into the typical day of a full-service restaurant chef.
Have ambition to run the kitchen? Learn how to move up the chain and reach your career goals here.
Celebrity chefs have brought a good deal of attention to the restaurant industry. What makes celebrity chefs so memorable, and why do we love them?