With skyrocketing energy bills, it is important to plan ahead when purchasing new restaurant equipment. Take a look at how much money you can save each year when purchasing an energy-efficient model.
Take recycling to the next level. Learn how buying products manufactured with post-consumer recycled content can benefit recycling programs and keep the environment cleaner.
Eco-restaurants are gaining popularity with consumers. Learn about how you can transform your restaurant into a lean mean, eco-friendly machine.