Eagle Food Tables

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Buffets, caterers or any other foodservice establishment that allows customers to dish up their own food can use some Eagle food bars to display the food while keeping it safe. There are tables available to keep hot foods hot and cold foods cold.

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Eagle food bars that are designed to keep hot foods hot have separate heated wells each with its own control knob. This allows an establishment to display foods that may require a slightly different holding temperature. Cold food models only have one well that is designed to hold packed ice and several different pan sizes. Remember that the hot tables need to be located near an electrical outlet.
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