A steam table should be durable to handle tough daily use in a harsh commercial kitchen environment, and reliable so that you don't have to spend valuable time worrying or troubleshooting the steam table. Duke manufactures a wide range of steam table styles and sizes to meet the needs of virtually every commercial foodservice operation. From two-well units to five-well models Duke provides something for every size application.
Steam tables also must be accurate and reliable as serving or storing food at the wrong temperature can result in a serious problem. Duke steamtables are quality pieces of equipment designed for use in tough commercial environments.