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Doyon (1T3) - 34" Electric Standard Height Stone Deck Oven

Doyon 1T3 34" Electric Standard Height Stone Deck Oven-(0) Doyon 1T3 34" Electric Standard Height Stone Deck Oven-(0)

Specifications

Ship Weight 1,685 lbs.
18" x 26" Pan Capacity 3
Amps 63
Dimensions (H x W x D) 75.63" x 34.25" x 46.25"
Door Type Glass
Hz. 60
Interior Dimensions (H x W x D) 8" x 18.5" x 30"
Number of Decks 3
Number of Doors 3
Oven Depth Standard
Oven Type Pizza Deck
Phase 3
Power Electric
Spatial Orientation Freestanding
Voltage 208
Wattage 22.5 kW

Manufacturer Spec Sheet

Engineering specifications show exact measurements, power requirements and product options. Download Now

Product Details

The 34" Electric Standard Height Stone Deck Oven (1T3) from Doyon is a fantastic pizza oven for commercial foodservice establishments. Doyon’s artisan stone deck ovens produce thick and crispy pizza crusts each and every time. This unit has even heat distribution, as well as a steam injection system for perfect baking results. The 1T3 has three baking chambers, each with a 1” thick refractory stone deck. This model includes a stand with casters for your convenience. The 34" Electric Standard Height Stone Deck Oven comes with a one year parts and labor limited warranty from Doyon.

Features 

  • Independent baking chambers
  • Oversized, 1” thick refractory stone decks
  • Includes stand with casters and oven cover
  • Virtually maintenance-free, extremely elegant and durable
  • Individual self-contained steam injection system included

Benefits

  • Digital electronic control board independent for each chamber for more accurate cooking
  • High quality thermal insulation to avoid heat dispersion from each chamber
  • Main electronic keyboard with microprocessor which controls the consumption of energy for a savings of up to 40%

Additional Considerations

  • Additional voltages and oven heights are available. Speak with a sales expert for more details
$17,882.00
List Price: $32,000.00
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