Just because Viognier isn’t as common as chardonnay when it comes to white wines, doesn’t mean that it has been left out of our selection of wine glasses by type. Even if you don’t serve a Vioginer, this selection of Viognier wine glasses is essential to any youthful and fruity white wines that you may serve in your restaurant. These glasses feature narrower bowls with a fairly wide rim, similar to that of a Zinfandel glass. The Viognier glass style is essential for opening up the bouquet and keeping the light and crisp flavors of the wine without exposing it to too much oxygen.
Once a dying white grape, Viognier is grown in France and Croatia where it originated as well as in Australia and in several states across the United States. Viognier wine glasses perfectly open up the floral aromas and hints of fruit such as apple and melon. The grape picks up its variety of floral notes and flavors depending on the soil and climate it is grown in, so a Viognier from California will taste completely different than one found in Chile.
It is important to have a wine glass for young and fruity wines, even if you don’t have Viognier. Fruity and youthful wines in your selection of wine is a great indicator that Viognier wine glasses are an excellent selection for your restaurant because of their versatility unlike many of the wine glasses by type that we carry.