Tea Servers
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When choosing a tea server, consider the material, shape and capacity of the item. If you will serve hot tea to several tables from the same server, you should look for one with a capacity of 32 ounces or more. On the other hand, if you plan to leave the tea at the table, a smaller-capacity server is ideal, since a single table will only need a few cups of tea.
Also consider the style of the server. Stainless steel gooseneck tea servers are ideal for hotels, caterers or fine dining establishments serving breakfast or brunch. They have a classic design that is also perfect for a bed and breakfast establishment. On the other hand, if you are serving tea at an Asian or casual dining establishment, porcelain tea servers are the most practical and popular choice. Cast iron teapots are also available. They are usually stylish and colorful and are good for both the home and restaurant.