The great thing about squeeze bottles is that they are so easy to use and perfect for placing on the tabletop at diners, fast-food and casual dining restaurants. The hard part is when they get knocked over and accidentally spill on the table—or worse, on a guest. Keep them contained in these squeeze bottle holders. Squeeze bottles are lightweight plastic bottles designed to hold ketchup, mustard, honey and other condiments. Often, sandwich or salad deli lines will implement these types of bottles to hold mayonnaise, oil and vinegar, salad dressing, barbeque sauce and other specialty condiments. Especially in a fast-paced prep environment, it helps to have a place to hold the squeeze bottles to keep them upright and clean. On the tabletop, these squeeze bottle holders act as specialized condiment racks with round holes and wire boxes on bottom.