Some of the best tabletop signage you can find is a menu roll stand. These small little flip books sit on top of the table and can be used to advertise promotions, drink menus, specials or happy hour menus. They are used at bars and restaurants around the United States for this purpose. A menu roll stand is preferable to a simple table tent because it can hold a lot more information. Furthermore, customers have something to flip through as they wait for the food. If you can put interesting appetizers, specials or even desserts in your flip book, you could help increase sales at your restaurant or bar. A menu roll stand is the best way to display specials, drinks or desserts at the table. Furthermore, the stand stays at the table so the waiters never have to bring it. This is one reason it is ideal for displaying drinks, appetizers and desserts.
Learn how to create a menu that is supported by the commercial restaurant equipment available in your kitchen. Once created, keep your menu in tip-top form for a customer-friendly and visually appealing presentation.
Your restaurant’s menu prices directly affect your restaurant’s profitability, so it is important to spend time to get it right. Follow the guidelines in this article to reap the most benefit from your menu pricing decisions.