Traditionally, bouillon spoons are used during formal and informal luncheons when soup is served. These round bowled spoons are known to many as soup spoons, but they are actually smaller than soup spoons and are used primarily for light meals during the lunch hour. We offer a wide selection of bouillon spoons to help restaurants, caterers and hotels find the perfect match for their table setting. You can also use bouillon spoons to serve sauces and appetizers like soup. The typical bouillon spoon has a wide, rounded bowl and a short handle, the size is comparable to a teaspoon.
Choose from a wide variety of different bouillon spoon silverware patterns for the perfect fit for any décor. When deciding on the right spoon, consider what grade steel you will need. For long lasting and durable restaurant flatware, choose bouillon spoons made of either 18/10 stainless steel or 18/8 stainless steel. For restaurants and hotels that need to save a little money, go for the less expensive flatware in 18/0 stainless steel, these spoons will be a little softer and may be prone to bending or being scratched.
Serve all your signature soups and stews with a bouillon spoon, if you are serving light portions, this diminutive spoon won’t overwhelm a small bowl or cup of soup. These small spoons can also be used to scoop sauces and dips onto plates; the wide shape of the bowl prevents spilling. Whatever look you are going for, we are sure to have the right silverware pattern to fit your décor, from modern to formal and everything in between, as well as several plain, no frills basics that will look great no matter where they go.