|Ship Weight||.52 lbs.|
|Edge Type||Granton Edge|
|Knife Style||Santoku Knife|
|Metal Type||Stain-Free High Carbon Steel|
|Steel Shaping Method||Stamped|
For a long time, France was the authority on all things cooking. Every chef worth his kosher salt was classically-trained, so that’s exactly the route you took. Your knowledge, technique and artistry are perfectly, traditionally French, which is why you feel so sheepish when you choose the advantages of the Japanese-style duo-edge 9" V-Lo Santoku Knife (V144-9GE-PCP) from Dexter-Russell.
It’s okay. French cooking practices are still very respectable, but Japanese chefs have the mincing, dicing and slicing game on lock. Dexter-Russell’s Santoku knife has the lowest blade-to-product friction on the market, which makes it a perfect choice for any chef, regardless of culinary background.