While owning kitchen equipment with all the bells and whistles is a nice luxury, the most important qualities in any unit are dependability and functionality. Dean offers economy fryers with these pivotal characteristics in mind, as their all-purpose units can accommodate most types of fried products from appetizers to chicken. One area where you might not expect to find quality in an economy unit is efficiency, but Dean’s Thermo-Tube design has been incorporated into its gas-powered models, immersing the burners in the oil for maximum efficiency, and Dean’s electric unit also has an immersed element for the same reason.
Dean’s economy fryers utilize a snap-action thermostat that provides excellent reaction time to changes in load conditions and helps recovery times. They feature wide cold zones to minimize wasteful oil deterioration by trapping debris under the cooking area, preventing carbonization of particles that can damage oil quality and life. A sloped-bottom frypot permits fast and easy draining of sediment, making cleaning a much easier experience.