Faucet dispensers dispense liquids such as coffee, tea and syrup at concession stands or other food service facilities. Usually these liquids are kept hot so that they flow freely through the faucet dispenser. As a matter of fact, the faucet is more like a spigot that simply needs to be pushed or pulled in order to dispense liquids. Faucet dispensers have adjustable thermostat controllers to keep liquids hot and ready to serve all day long. This is typically controlled with an on/off rocker switch. Some even have mixing capabilities to keep naturally separating items, like butter or hot cocoa, in a mixed and homogenous state. Dispensers like these are excellent for pancake conventions or hotel breakfasts at which guests are encouraged to serve themselves. These dispensers are professionally designed and often come in stainless steel for a chic addition to any coffee station or tabletop condiment center.